One Pan Creamy Gnocchi with Italian Sausage and Kale Edit IngredientsMeat16 oz Italian sausage, mild Produce2 tsp Garlic Baca JugaSlow Cooker Beef BourguignonCrock Pot Beef and BroccoliCrock Pot Tuscan Chicken 1 (6 oz) bunch Kale1/2 cup Yellow onionCanned Goods3/4 cup Chicken broth, low-sodiumPasta & Grains1 (16 oz.) pkg. Potato gnocchi Read More About This Recipe Click Here Share this post Related PostsKatsu Curry Japanese Curry with Chicken CutletKatsu Curry Japanese Curry with Chicken Cutlet30 Minute Thai Peanut Chicken Ramen30 Minute Thai Peanut Chicken Ramen